About this product
YANGO Shitake is supplied in capsule form, with a net content of 36 g. Each capsule contains 400 mg of shitake mushroom extract, standardized to 10% polysaccharide content, which corresponds to 40 mg of polysaccharides per capsule. A daily serving of 2 capsules provides 800 mg of shitake extract, of which 80 mg is polysaccharides.
The capsule shell is made from plant cellulose. The label states that the product does not contain gluten, sugar, dairy ingredients, table salt, corn, yeast, crustaceans, wheat, or soy, and is free from the heavy metals arsenic, cadmium, lead, and mercury. It is stated to be produced without artificial preservatives, flavourings, or colourings.
- Vegan
- Vegetarian
- Gluten free
- Lactose free
Ingredients
Shitake mushroom extract standardized to 10% polysaccharide content; capsule shell: plant cellulose.
Allergens
Does not contain gluten, sugar, dairy ingredients, table salt, corn, yeast, crustaceans, wheat, or soy. Free from heavy metals (arsenic, cadmium, lead, mercury). Produced without artificial preservatives, flavourings, or colourings.
Directions
2 capsules per day after a meal. Swallow with plenty of water. Do not exceed the recommended daily serving. Serving size: 2 capsules. Servings per pack: 45.
Nutrition information
| Per 1 capsule / Per 2 capsules (daily serving): | |
| Shitake extract | 400 mg / 800 mg |
| of which polysaccharides (10%) | 40 mg / 80 mg |
| %NRV not established for these ingredients. | |
Warnings
Persons taking medications should consult a doctor or pharmacist before use. Not recommended for young children, pregnant women, or breastfeeding mothers. This dietary supplement cannot be used as a substitute for a varied diet and a healthy lifestyle. Do not exceed the recommended daily dose.
Storage
Store in a dark and dry place at room temperature, out of reach of young children.


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